One decision changed everything.
Iurii spent years building his career in restaurant kitchens before an unexpected turn took him somewhere he never planned to go.
Iurii worked his way through professional kitchens in Spain, becoming a chef, a restaurant co-owner and eventually opening a place of his own.
The business didn't work out. With almost nothing left, an unexpected conversation with a captain opened the door to a completely different world.
What was supposed to be one season became five years. The yacht became the place where food, travel, content and the next chapter of his life came together.






